Tincture

a friend, with a mad-scientist bent, and a strong interest in botanical lore, gave me a few drops of a home-made hemp-based tincture, made using Ketel One Vodka, in a freezer. You grind the material in a coffee grinder, in the ratio of 1 fluid pint per ounce, and then freeze, agitating frequently.

Went down quite easily. Such a strange sensation: to be inebriated without inhalation. I don't smoke reefer, because I don't like the burning acrid taste, but these drops are something I could become accustomed to. And contrary to expectations, the taste is also pleasantly earthy.

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This page contains a single entry by Seth A. published on January 17, 2005 10:44 PM.

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