Rainier cherries, to be precise. 2 ozs of Templeton Rye poured over a mash of Angostura Bitters, sugar and 4 (pitted) cherries. Mashing the cherries with a muddler turned the whiskey reddish, and delicious.
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I took Templeton Rye Old Fashioned with mashed cherries on June 22, 2014 at 02:43PM
and processed it in my digital darkroom on June 22, 2014 at 09:26PM